The College is now closed for the Christmas holidays and will reopen on Monday, January 6, 2025. We wish you a happy and restful break.

We look forward to welcoming you back in the New Year!

Please note: Applications for are still open and you can apply online. 

Level 2 Understanding Nutrition and Health Certificate

Enrol Now

Level 2 Understanding Nutrition and Health Certificate

FIND A COURSE

Level 2 Understanding Nutrition and Health Certificate

Enrol Now

Level 2 Understanding Nutrition and Health Certificate

FIND A COURSE
Course Introduction

This qualification is designed for learners interested in improving their understanding of nutrition and healthy eating.

It may be particularly relevant to you if you work or are looking to work in sport and recreation, exercise and fitness, hospitality and catering or healthcare. The course would then complement your other qualifications and enable you to develop within your current job role.

The qualification supports the Government White Paper ‘Healthy Lives Healthy People’ and the drive to empower individuals to make healthy choices and give communities the tools to address their own, particular needs, including the need to educate and change behaviour on diet and nutrition to reduce the prevalence of obesity.

This course consists of the following six units, all of which need to be completed to achieve the full qualification.

  • Unit 1: Explore the principles of healthy eating

Explore what a healthy diet is and how the diet affects health. Examine various lifestyle diseases, the role different nutrients play in assisting how your body functions and learn how to plan a healthy meal and prepare food safely.

  • Unit 2: Consider the nutritional needs of a variety of individuals

Explore how nutritional needs alter with age from children up to older people, looking specifically at dietary requirements for these demographics. Additionally, learn the factors that create barriers to a healthy lifestyle.

  • Unit 3: Use food and nutrition information to plan a healthy diet

Develop an awareness of food labels and how this can be used to plan healthier meals and encourage a healthier diet. Explore the advantages and disadvantages of food additives and evaluate your diet.

  • Unit 4: The principles of weight management

Explore the risks associated with ineffective weight management and how to implement effective methods of weight management. Look at how societal demands for a particular body image can negatively influence weight management and how to plan a short-term weight management programme that works for you.

  • Unit 5: Understanding eating disorders

Study different eating disorders and their effect on health and well-being. Explore the complex connection between food and feelings and how to access information and support in relation to eating disorders.

  • Unit 6: Principles of food safety for the home environment

Learn how to implement food safety in a safe environment, avoid contamination and identify hazards. As well as develop an understanding of the importance of personal hygiene when handling food.

To complete this distance learning course at no charge you will need to match the following entry criteria:
  • Are a resident of the EEU (European Economic Area) and have been for at least 3 years
  • Will be undertaking your learning within England
  • Are aged 19 or above
  • There are no formal entry requirements for this course but you will need to have a good standard of English and maths
  • Studying via distance learning means you can choose when and where you study. 
  • We recommended allowing a minimum of 5 to 6 hours per week to study this course in your own time.
  • You will be given submission dates for each unit to help you stay on track and complete within the allocated timeframe of 6 months. 
  • This course is delivered through online assessments and online learning materials.
  • You are required to study the learning materials online and then answer knowledge-based assessments that confirm your understanding of the topics.
  • We encourage learners to reflect on their own experiences, work-based or personal and include these within their answers where relevant and suitable.
  • This is a level 2 qualification, answers should be formed in paragraphs and learners will be required to write in detail, using structured sentences demonstrating knowledge.
  • Learners are allocated a Marker, who will provide feedback and guidance on all assessment submissions.

  • Nationally Recognised Accredited PDF Certificate
    • Digital certificate - Included
  • Nationally Recognised Accredited Hard Copy Certificate
    • A physical, high-quality copy of your certificate will be printed and mailed to you for only £35.00

This qualification can support progression to employment and progression within employment for the following job roles and workers:

  • Care Assistant/Worker
  • Personal Care Assistant
  • Key Workers in Domiciliary Care Services
  • Home Care Support Worker
  • Healthcare Assistant
  • Health Promotion/Education Worker
  • Sport and Exercise Nutritionist
  • Exercise/Fitness Instructor
  • Hospitality Services Assistant
  • School Cook
  • Cook/Chef

This qualification supports progression to further learning in the following areas:

  • Level 2 Professional Cookery Diploma
  • Level 2 Hospitality and Catering Principles Certificate
  • Level 2 Exercise, Health and Fitness Instructing Diploma
  • Level 2 Health and Fitness Diploma
  • Level 2/3 Preparing to Work in Adult Social Care Certificate
  • Level 2/3 Working in the Health Sector Certificate
  • Intermediate/Advanced Level Apprenticeship in Catering and Professional Chefs
  • Intermediate/Advanced Level Apprenticeship in Health & Social Care
  • Intermediate/Advanced Level Apprenticeship in Health (Clinical Healthcare Support)
To find out more information please email distance.learning@bcot.ac.uk quoting the course reference, or to enrol now click the button below.
Course Details

Course Code:
MDFL087
Study Mode:
Part Time
Location
OFF SITE FLEXIBLE PROVISION
Duration:
25 Weeks
Start Date:
Anytime
Day & Time:
Flexible

More Part Time Courses

Similar Courses in Health and Social Care
Search Other Courses
Course: Level 2 Understanding Nutrition and Health Certificate
BCoT Logo

Tel: 01256 354141

 

Basingstoke College of Technology
Worting Road
Basingstoke
Hampshire
RG21 8TN

DC Google GVS AA Ofsted Matrix Stop Search QAA The Quality in Careers College Award
© 2023 Basingstoke College of Technology, Worting Road, Basingstoke, Hampshire RG21 8TN.